Versatile Recipes Menu

Toasted bread topped with fresh tomatoes, basil, and a drizzle of balsamic glaze.

Mushrooms filled with a savory mixture of cream cheese, herbs, and breadcrumbs.

Cherry tomatoes, mozzarella balls, and fresh basil drizzled with olive oil.

Juicy chicken marinated in lemon juice and herbs, grilled to perfection.

A colorful mix of seasonal vegetables sautéed in a savory soy sauce.

Soft corn tortillas filled with marinated pork, pineapple, and fresh cilantro.

Decadent chocolate cake with a gooey molten center, served warm.

Layers of coffee-soaked ladyfingers and mascarpone cream, dusted with cocoa.

A buttery crust filled with pastry cream and topped with fresh seasonal fruits.